Author: cateringunderthebigsky

Mother’s Day Brunch

Join us May 14th for Mother’s Day. The Rockin’ TJ Ranch will do the cooking and cleaning for those special Moms in your life.

Advanced Reservations only, call 406-585-0595

$24.95 per person

11.95 for Children 10 and under

 

12th Annual Valentine’s Day Menu

Alright Bozeman here is the menu for Valentine’s Day!

12th Annual Valentine’s Day Cirque Du Coeur

Join us at the Rockin’ TJ Ranch for Valentine’s Day. We will be cooking an elegant and delicious menu for this amazing night of dinner and a show. You can purchase your tickets by clicking here

Oktoberfest

Every year Rockin’ TJ Ranch hosts an Oktoberfest event that is full of drinking, laughter and of course our favorite, FOOD! Here is the menu for this years Oktoberfest as well as some information on this fun event! It is not too late to purchase tickets! Call us at 406-585-0595 to reserve yours today.

2016 Oktoberfest Menu

 

Douglas Fir Delight

Check out our douglas fir smoked beef fillet with herbed butter and roasted vegetables. Created by Ryan Cotterell. Photo by This Nu Darkroom What flavors do you like to smoke your steak in?

Filet over carrots and potato with Douglas Fir Garnish

Vino Per Tutti Wine Pairing

Here is our menu and list of wines from our Vino Per Tutti wine pairing event in April. What a night!

Wine Pairing Dinner Menu Full Menu With Description for Pairings

Mothers Day Brunch

Here is the menu from our Mothers Day brunch buffet. Yum! What looks good to you?

Mother's Day Brunch Menu

Bacon and Eggs

Our take on “Bacon and Eggs”. A pork belly served with hardboiled eggs and toast topped with roasted red pepper and bacon jam. Created by our Chef Ryan Cotterell. Photo by Zak Jokela Fine Art Photography

Bacon and Eggs